See all Electric Pork recipes

Find every recipe you want at Electric Pork. Whether cooking solo or for a group, explore delicious and hassle-free meals at electricpork.com to enjoy any time!

You'll find 209 results in this collection. Page 20 of 24

Electric Pork Recipes

Geometric Gala Board
Geometric Gala Board

An artistic board featuring triangular and rhombus-cut cheeses, meats, fruits, nuts, and gluten-free crackers.

Golden Gate Appetizer Snack
Golden Gate Appetizer Snack

A creative appetizer with breadsticks and prosciutto ribbons, perfect for parties and sharing.

A beautifully arranged Sun-Drenched Patio with Mediterranean appetizers, ready to be enjoyed outdoors.
Sun-Drenched Patio Mezze Board

Light Mediterranean mezze with feta, mozzarella, crisp vegetables, olives, and creamy dips for a vibrant start.

Rustic Vineyard Cheese Grapes
Rustic Vineyard Cheese Grapes

Grapevines and fresh grapes complement rustic cheese wheels in a beautiful shareable arrangement.

This delicious The Shadow Play appetizer features a visually captivating arrangement of colorful, fresh ingredients.
Shadow Play beet layers

Layers of golden and red beets paired with blackberries and olives for a vivid starter.

Lavender Haze Cheese Platter
Lavender Haze Cheese Platter

Elegant cheese board with lavender goat cheese, ash-rinded brie, fruits, nuts, honey drizzle, and floral accents.

Imagine the Roman Colosseum snack platter: Round crackers form the walls, olives are the main event!
Roman Colosseum Snack Platter

Italian-inspired snack with crackers arranged circularly and mixed olives at the center.

This Prism Burst salad features stunning color, with bright red tomatoes and grapes ready to eat.
Prism Burst Vibrant Salad

A fresh, layered salad with colorful bell peppers, berries, herbs, and a creamy central base bursting with flavor.

This Compass Rose appetizer features an artful platter with colorful meats and pickled garnishes.
Compass Rose Four Meats

An elegant platter with four meats surrounding a creamy dip, accented by pickled veggies and fresh herbs.