Save A vibrant appetizer featuring juicy cherry tomatoes, creamy mozzarella, and fragrant basil, drizzled with balsamic glaze perfect for parties or light bites.
This recipe quickly became a hit at my summer gatherings because the flavors are so bright and refreshing.
Ingredients
- Cherry tomatoes: 16 juicy pieces
- Fresh basil leaves: 16 leaves
- Mini mozzarella balls: 16 bocconcini or ciliegine
- Extra virgin olive oil: 2 tablespoons
- Balsamic glaze: 1 tablespoon
- Salt and freshly ground black pepper: to taste
Instructions
- Step 1:
- Rinse the cherry tomatoes and basil leaves. Pat dry.
- Step 2:
- Drain the mozzarella balls.
- Step 3:
- Thread one cherry tomato, one basil leaf (folded if large), and one mozzarella ball onto each small skewer or toothpick.
- Step 4:
- Arrange the skewers on a serving platter.
- Step 5:
- Drizzle olive oil and balsamic glaze evenly over the skewers.
- Step 6:
- Sprinkle lightly with salt and freshly ground black pepper. Serve immediately.
Save This dish always brings my family together especially during warm weather outdoor parties.
Required Tools
Small skewers or toothpicks serving platter paper towels
Allergen Information
Contains dairy (mozzarella) Those with lactose intolerance or milk allergies should avoid this dish or use a lactose-free cheese Always double-check product labels for hidden allergens
Nutritional Information
Calories 55 Total Fat 3.5 g Carbohydrates 2 g Protein 3 g per serving or skewer
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These skewers are a fresh flavorful appetizer perfect for any occasion.
Recipe Questions & Answers
- → What type of mozzarella works best?
Mini mozzarella balls like bocconcini or ciliegine provide the ideal size and creamy texture for skewers.
- → Can I prepare the skewers ahead?
Yes, assemble up to 2 hours before serving and refrigerate; add olive oil and balsamic glaze just before serving to keep flavors fresh.
- → What adds extra flavor to the skewers?
A small piece of prosciutto layered between tomato and mozzarella introduces a savory note but can be omitted for vegetarian options.
- → How should the skewers be seasoned?
Lightly sprinkle salt and freshly ground black pepper after drizzling with olive oil and balsamic glaze to enhance the natural flavors.
- → Are these skewers suitable for gluten-free diets?
Yes, all ingredients used are naturally gluten-free, making this a safe choice for gluten-sensitive individuals.